Clams - page #37
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spaghetti with white clam sauce Drain clams, reserving liquid. Set aside. In skillet, slowly heat oil and butter. Add garlic and saute until golden. Remove from heat. Stir in clam liquid, parsley and salt; bring... Combine all ingredients and put into shells. Bake at 350° for 30 minutes. Could use this filling to stuff mushrooms too!... In mixing bowl, combine clams and juice from can. In separate bowl, mix cream cheese and chopped onion. Add to above. Add lemon juice and vinegar and mix well. Great... Mix all ingredients together. Mixture should be loose enough to spoon into clam shells. Fill clam shells. Sprinkle with additional cheese and lightly with paprika. Add small dab of butter... Saute onions in butter until golden brown; add potatoes and 1 1/2 cups of water. Cook until tender. Set aside to cool. Add butter to flour. Stir in half and... In a skillet, cook bacon until crisp. Drain. Drain clams, reserving liquid. Add water to liquid to equal 1 3/4 cups. Cover clams and chill.|| In a 3 1/2 or... In large saucepan, cook onion in margarine until tender. Add potatoes, salt, bacon bits, pepper and 1 cup water. Cover and simmer 30 minutes or until potatoes are... Saute bacon and onion. Drain seafood and clams. Add potatoes and water to onions and bacon. Cook until potatoes are tender, about 10 minutes. Just before serving, add clams, milk,... Fry bacon until crisp. Drain on paper towel and crumble. Drain off all the grease, except one tablespoon. Add onion and saute until golden brown. Combine flour, salt and pepper.... In a large skillet, fry onion and clams in olive oil until onion is tender. Add garlic powder, red pepper and salt. Add tomatoes along with the juice and simmer... Grind clams and drain well. Mix other ingredients together and add clams. Fry in oil until golden brown.... Cut clams up with sharp knife and fork. Peel and dice potatoes; combine with onions, pepper, Texas Pete, Worcestershire, oregano, parsley flakes, salt and black pepper in large saucepan. Cover... Partially cook bacon; add celery and onion. Simmer 10 minutes. Add clam liquid, tomatoes, water, potatoes, carrots, green pepper, salt, thyme and Tabasco sauce. Cover and simmer... Grind onions, potatoes, celery and clams. Put fat in bottom of heavy pot. Stir in flour. Add ground mixture, water and seasonings. Boil just until vegetables are tender.... Cook bacon slowly in a Dutch oven until fat begins to fry out. Add minced onion and cook over low heat until onion turns yellow. Add liquid from the 2... Heat clams and juice on medium heat and add butter. Simmer for 5 minutes. Add vegetables and cook until potatoes are tender. Mix together milk, can milk and cornstarch and... |
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