Clams - page #39
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Cook salt pork; fry onions in salt pork. Cut up potatoes and cook in water until almost done. Add can of clams and quart of milk. Heat slowly. Do not... Melt butter in saucepan. Add garlic powder, oregano, bread crumbs and bacon. Drain clams, reserving liquid. Add clams to butter mixture along with 6 tablespoons of clam liquid. Mix thoroughly. Fill mushrooms... Mix all ingredients together, saving clams until last. Chill. Sprinkle with paprika when ready to serve. Can be served with potato chips or crackers.... Soften the cream cheese with juice from 1 can of clams. Drain juice from other 2 cans of clams and set aside. Discard juice. Add minced onion, clams, garlic, Tabasco... Grind up common crackers in food processor. Add clams and eggs. Mix together. Add enough evaporated milk to hold cakes together. Roll in flour. May be deep fried or fried... linguine with white clam sauce Cook linguine according to package and drain. Meanwhile, in a large saucepan, saute onion, garlic in melted butter or margarine. Add clams with juice, salt, basil and pepper. Heat to... Rub inside of small bowl with cut clove of garlic. Blend cream cheese with seasonings. Add clams which have been drained and chopped. Add clam juice. Put in a bowl... Put crackers, clams and onion through food chopper. If too thick, add a little clam juice. Fry in deep fat.... Drain clams; save juice. Soften cheese at room temperature. Mix with mayonnaise and combine all remaining ingredients. Blend well. Gradually add 1/4 cup clam juice, if thinner dip is desired.... In a 4-quart saucepan bring chicken broth to a boil. Meanwhile, heat oil in a skillet and cook onion, garlic and celery for 10 minutes or until slightly soft. Stir... Cook potatoes in 2 cups water until tender. Fry bacon until crisp. Cook onion in drippings. Add crumbled bacon and onion to potatoes. Blend milk and flour; add to potatoes.||... Using garlic press, squeeze garlic pulp and juice into softened cheese. Cream with a spoon until smooth. Gradually add the remaining ingredients, blending until smooth. For thinner dip, add more... Rub a glass mixing bowl well with garlic. Drain clams, reserving 1/4 cup liquid. Combine clams, cream cheese, liquid and seasonings. Mix well and chill.... Make roux: Cook salt pork until crisp; remove meat. Saute onions in oil until clear. Blend in flour. Cook over low heat, stirring frequently, 2 to 4 minutes. Set aside... Cover bottom of pan with oil. Saute the onion until tender. Add potatoes; pour water to cover and cook. Add clam juice, baby clams, minced clams and chopped clams. When... Mix all of the ingredients together, except paprika. Spread on toasted bread rounds or crackers and put in broiler for a few minutes until puffy. Sprinkle with paprika and serve... Saute garlic in olive oil over low heat (do not burn garlic; if you do, start again). Add clam juice, tomatoes, tomato sauce, salt, pepper and oregano; stir and cook... In heavy pot, melt butter and saute onion, garlic and celery. Add salt, pepper, bay leaf and thyme. Gradually add flour until smooth. Cook 3 minutes. Do not let brown.... Pour milk slowly into dry ingredients. Stir until smooth and fold in eggs. Add clams. Drop by spoonful into hot oil. Fry one side until brown, then turn and do... Mix all of the ingredients except clams together, then add clams. Fry in hot grease until brown.... |
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