Asian - page #9
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Dressing is best if prepared the night before so it will have time to marinate. Shake it several times that day. Pour dressing over salad when you are ready to... Dressing:2 Tbsp. sugar1/2 cup oil3 Tbsp. vinegar1/2 tsp salt1/2 tsp pepper1 packet flavoring, from noodles To make salad: Mix all ingredients together. Just before serving, add dressing.|| To make dressing:... Cook lamb chops in 2-3 cups of water along with turmeric and salt until tender. While there is still water left in the meat, add garlic paste, cumin powder, cayenne... Shake and chill.|| This is good on salads, cornbread, green beans or anything.... Poach chicken in salted water until opaque. Drain and shred into pieces. Toss dressing with chicken. Add sprouts and peppers; serve over mixed greens. Serves 4... Stir-fry together selected meat, eggs, shredded cabbage and chopped onions (diced). Wet the egg roll wraps 1 at a time in water. Fill them with ingredients and roll tightly. Drop... Make Peanut Sauce; set aside. Remove chicken from bones and cut into bite size pieces (about 3 cups). Toss lettuce, chicken, parsley and onions in large bowl. Place lettuce mixture... Place sliced biscuits in a 9 x 13 x 2-inch baking dish. Mix remaining ingredients well. Pour over biscuits. Sprinkle with additional cinnamon and sugar. Bake at 350° for 45... Preheat oven to 350°. Drain corn and set aside. In saucepan over low heat, combine cream cheese, butter, milk and seasoned salt. Heat slowly, stirring to prevent sticking. Add corn... Open noodles and remove seasoning packet. Set noodles aside; you will use them later. Mix oil and seasoning packet together. Add sugar, vinegar, onion and broccoli salad. Refrigerate 2 hours... Put the ground pork (uncooked) in a very large mixing bowl. Using a food processor, cut up all of the listed vegetables, except frozen peas and carrots, into small bits.... Place burghul in a bowl and cover with cold water. Leave to soak for 30 minutes. Drain through a fine sieve, pressing with back of a spoon to extract moisture.... Combine cabbage and green onions.Dressing:1/2 c. peanut oil1 pkg. Oriental Ramen seasoning2 Tbsp. sugar Combine peanut oil, Ramen seasoning and sugar.Crunchy Stuff:1 pkg. Ramen noodles, crushed1/2 c. sliced almonds2 Tbsp.... Blend 1 yolk and 1 cup beer. Stir in 1 cup of flour. Place 1 cup flour in another bowl. Dip food to be fried in liquid mixture, roll in... Mix all ingredients except egg roll wrappers in food processor. Wrap 1 tablespoon of mix in each egg roll wrapper. Wrap according to directions on package. Use a flour paste... You will also need aluminum foil.|| These pancakes may be served with Moo Shu Pork or any shredded meat or vegetable. Adding hoisin sauce to the center of each pancake... In cruet, mix the oil, vinegar, sugar, salt, pepper and seasoning. Toss salad with crushed up Ramen noodles and salad dressing right before serving or the noodles will get soggy.... In salad bowl, combine beef, potatoes and tomatoes. In a mixing bowl, combine salt, pepper, vinegar, oil and tarragon; mix well. Pour over salad. Sprinkle with parsley. Garnish with egg... |
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4.3 • Biscuit Pudding
4.3 • Biscuit Pudding