Stuffed mushrooms
Stuffed mushrooms
Ingredients/Components
- stick butter - 1/2 item
- garlic salt - 1 item
- Parmesan cheese - 3/4 c
- onion salt - 1 item
- Italian bread crumbs - 3/4 c
- box mushrooms fresh - 1 oz
How to make stuffed mushrooms:
Clean mushrooms and cut stems up finely. Mix with bread crumbs, Parmesan cheese, garlic and onion salt to taste.Mix together and stuff mushrooms. Then place in a shallow pan. Drizzle with butter. Bake 15 to 20 minutes at 325°.
Recipe categories: Appetizers, Side dish, Vegetables.
Rating:
Related ingredients:
sugar, cream cheese, eggs, melted butter, carton sour cream, cooking oil, lemon juice, seasoned bread crumbs
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