Cucumber raita
Cucumber raita
Ingredients/Components
- sugar - 1/2 tsp
- salt - 1 tsp
- plain yogurt - 10 oz
- medium onion, finely chopped - 1/2 item
- medium cucumbers, peeled and sliced thinly - 2 item
- cumin fried and ground or powder - 1/4 tsp
How to make cucumber raita:
Slice the cucumbers; sprinkle 1 teaspoon salt and let them sit for 15 minutes. In another bowl, mix 10 ounces unflavored plain yogurt, 1/2 teaspoon sugar, 1/4 teaspoon cumin and the 1/2 medium sized onion. Whip the yogurt mixture with a spoon. Add the cucumbers and chill. Garnish with 2 tablespoons finely chopped cilantro leaves.Recipe categories: Eggs/dairy, Appetizers, Condiments, etc..
Rating:
Related ingredients:
graham cracker crumbs, sugar, cream cheese, cool whip, parmesan cheese, can cream of mushroom soup
You may be interested in these recipes: