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Squash casserole

Squash casserole
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • stick margarine - 1 item
  • carton sour cream - 1 oz
  • can cream of chicken soup - 1 oz
  • medium onion, chopped - 1 item
  • stuffing mix - 1/2 c
  • large carrot, grated - 1 item
  • medium sharp cheese, grated - 1 c
  • packaged stuffing mix - 1 c
  • squash, cut in thick slices
  • water, salted to taste - 1/2 c

How to make squash casserole:

Put squash, onion, carrot and salt in pan. Cover and cook until vegetables are tender. Drain vegetables. Put into bowl while vegetables are still hot. Add margarine, soup and sour cream; mix well, then add 1 cup of stuffing mix, grated cheese and the package of seasoning that is with the stuffing. Mix well; pour into greased casserole. Top with rest of stuffing. Bake in 350° oven for 25 minutes.

Recipe categories: Squash, Side dish, Casseroles.

Rating:
Squash casserole
3.7
Average rating: 3.7 of 5, total votes: 3
Cook. Time: PT1H15M
Total Time: PT1H15M


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Related ingredients:
sugar, vanilla, pkg, salt, carton sour cream, can cream of mushroom soup
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