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Squash casserole

Squash casserole

Squash casserole
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CookItEasy.net
CookItEasy.net
Squash casserole photo 1
Squash casserole photo 2
Squash casserole photo 3

Ingredients/Components

  • yellow squash, cooked, drained and mashed - 2 lb
  • eggs, beaten - 2 item
  • white sauce - 2 c
  • flour - 6 Tbsp
  • butter - 6 Tbsp
  • milk - 2 c
  • sharp cheese - 1/2 lb
  • salt and pepper to taste - 1 item
  • some grated onion - 1 item

How to make squash casserole:

Add all of mixture to squash and cook in a double boiler 1 hour, then put in casserole and bake 30 minutes in oven. Sprinkle with bread crumbs, if desired.

Recipe categories: Squash, Side dish, Casseroles.

Rating:
Squash casserole
3.5
Average rating: 3.5 of 5, total votes: 4
Cook. Time: PT1H15M
Total Time: PT1H15M


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Related ingredients:
eggs, thinly sliced zucchini, squash, yellow squash, ground zucchini, zucchini or yellow squash, sliced or cubed, squash, sliced, stewed and cooked with salt until tender, yellow or yellow and green summer squash
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