Pound cake

Pound cake



  • sugar
  • vanilla - 1/2 tsp
  • milk - 1/2 c
  • butter or margarine - 1 c
  • flour - 3 c
  • baking powder
  • beaten eggs - 3 item
  • mace only if you like - 1/4 tsp

How to make pound cake:

Cream butter and sugar. Add eggs to butter-sugar mixture. Mix flour, plus baking powder, into butter mix alternately with the milk, beginning and ending with flour. Bake at 350° for 60 minutes. This is too hot in my oven; I use 325°.

Recipe is from Grandma Jones of Crofton.

Recipe categories: Desserts, Cakes, Lunch/snacks.

Pound cake
Average rating: 2.9 of 5, total votes: 8
Cook. Time: PT1H20M
Total Time: PT1H20M

Cause of complaint:

Related ingredients:
sugar, flour, eggs, beaten, shortening, 9-inch pie shell, box yellow cake mix, box german chocolate cake mix, dark karo, pastry for 2-crust 8-inch pie, white cake or angel food cake, cooked
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