Oven baked potatoes
Oven baked potatoes
Ingredients/Components
- sour cream - 1 c
- stick oleo, melted - 1/2 item
- chopped onion - 1/2 c
- can cream of chicken soup - 1 item
- shredded Cheddar cheese - 1 c
- diced frozen hash brown potatoes - 2 lb
How to make oven baked potatoes:
Put in 13 x 9-inch pan. Melt butter in bottom of pan. Mix sour cream, cream of chicken soup, shredded cheese and onion. Put potatoes in dish and pour the mixture over potatoes. Sprinkle with another cup cheese. Add 1 cup crushed corn flakes on top. SRecipe categories: < 4 hours, Time to make, Side dish.
Rating:
Related ingredients:
sugar, vanilla, flour, butter, cold water, dairy sour cream, hamburger
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