Golden rum cake

Golden rum cake

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • eggs - 4 item
  • chopped nuts - 1/2 c
  • flour - 2 Tbsp
  • water - 1/2 c
  • oil - 1/2 c
  • instant vanilla pudding - 1 pkg
  • white rum - 1/2 c
  • golden butter cake mix - 1 pkg

How to make golden rum cake:

Beat the eggs about 2 minutes. Mix eggs with rest of ingredients. Beat until smooth. Crumble chopped nuts into greased Bundt type pan. Pour mixture over nuts. Bake 1 hour at 325°. Let set 15 to 20 minutes before taking out of pan.

Mix powdered sugar and milk to make smooth thin icing. Dribble over cooled cake and let set.


Recipe categories: < 4 hours, Time to make.

Rating:
Golden rum cake
4.7
Average rating: 4.7 of 5, total votes: 3
Cook. Time: PT1H15M
Total Time: PT1H15M


Cause of complaint:

Related ingredients:
sugar, eggs, pkg, milk, salt, vegetable oil, can tomato sauce, tomatoes
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