Marinated mushrooms
Marinated mushrooms
Ingredients/Components
- salt - 1 tsp
- lemon juice - 3 Tbsp
- salad oil - 3/4 c
- garlic powder - 1/4 tsp
- pepper - 1 tsp
- Worcestershire sauce - 1/8 c
- soy sauce - 3 Tbsp
- red wine - 1/3 c
- cans button mushrooms - 3 item
How to make marinated mushrooms:
Cook about 15 minutes. Refrigerate several hours before serving. Good as appetizer.Recipe categories: Lunch/snacks, Appetizers, Marinades and rubs.
Rating:
Related ingredients:
sugar, cream cheese, eggs, chopped pecans, pkg, milk, flour, egg, slightly beaten, carton sour cream, salt and pepper
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