Marinated mushrooms
Marinated mushrooms
Ingredients/Components
- salt - 1 tsp
- clove garlic, minced - 1 item
- basil - 1 tsp
- wine vinegar - 2 Tbsp
- olive oil - 3 Tbsp
- black pepper - 1/2 tsp
- green onions, chopped - 3 item
- can of button mushrooms - 1 oz
- small jalapeno pepper, chopped - 1 item
How to make marinated mushrooms:
Combine all ingredients in a jar. Let stand at room temperature for 4 hours. Cover and refrigerate. Double recipe makes 1 quart.Recipe categories: Lunch/snacks, Appetizers, Marinades and rubs.
Rating:
Related ingredients:
butter, all-purpose flour, butter or margarine, softened, ground beef, chuck roast, skinless chicken breasts, head lettuce, tubes refrigerated buttermilk biscuits, box spaghetti, flour tortillas i use 8 family size, big ones
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