Marinade
Marinade
Ingredients/Components
- salt
- lemon juice - 1/3 c
- salad oil
- dry mustard - 2 Tbsp
- garlic powder - 2 Tbsp
- Worcestershire sauce - 1/4 c
- soy sauce - 1/2 c
- wine vinegar - 1/2 c
- black pepper - 1 Tbsp
- dry parsley flakes
How to make marinade:
Combine all ingredients and mix well. Marinate meat or vegetables for several hours. Great for grilling.Recipe categories: < 15 mins, Condiments, etc., Marinades and rubs.
Rating:
Related ingredients:
sugar, cream cheese, vanilla, sour cream, salt, chopped nuts, cold water, can pineapple juice
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