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Egg casserole

Egg casserole
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • eggs - 6 item
  • milk
  • salt - 1 tsp
  • dry mustard - 1 tsp
  • shredded Cheddar cheese - 1 c
  • slice bread, cubed - 1 item
  • ham or sausage, chopped - 1 lb

How to make egg casserole:

Beat eggs. Add rest of ingredients. Put in a 9 x 9-inch baking dish. Mix and put in refrigerator overnight. Bake in the morning at 325° for 45 to 50 minutes.

Recipe categories: Lunch/snacks, Main dish, Casseroles.

Rating:
Egg casserole
5
Average rating: 5 of 5, total votes: 3
Cook. Time: PT24H55M
Total Time: PT24H55M


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Related ingredients:
sugar, eggs, vanilla, milk, salt, can chicken broth, mayonnaise
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