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Chicken pot pie

Chicken pot pie

Chicken pot pie
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CookItEasy.net
CookItEasy.net
Chicken pot pie photo 1
Chicken pot pie photo 2
Chicken pot pie photo 3

Ingredients/Components

  • fryer, cooked and deboned - 1 item
  • , drained - 1 can
  • small chopped onion - 1 item
  • hard-boiled eggs, chopped - 3 item
  • cans cream of chicken soup - 2 item
  • can cream of celery soup - 1 item
  • chicken broth - 1/2 c
  • Add broth, onion, eggs, Veg-All and 3 cans of soup
  • mayonnaise - 3/4 c
  • self-rising flour - 1 c

How to make chicken pot pie:

Place chicken in 9 x 13-inch casserole dish. Add broth, onion, eggs, Veg-All and 3 cans of soup.Topping:1 can milk3/4 c. mayonnaise1 c. self-rising flour Mix and pour on top. Bake, uncovered, at 350° for 1 hour or until browned.

Recipe categories: Casseroles, One Dish meal, Savory pies.

Rating:
Chicken pot pie
3.5
Average rating: 3.5 of 5, total votes: 8
Cook. Time: PT1H35M
Total Time: PT1H35M


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Related ingredients:
cooked chicken, can cream of chicken soup, ground beef, chicken, cooked, chopped chicken, cooked spaghetti, sweet potatoes, cooked and mashed, frying chicken, medium baking size hen, fryer or substitute chicken breasts
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