Easy chicken pot pie
Easy chicken pot pie
Ingredients/Components
- milk
- self-rising flour - 1 c
- chicken broth - 1/2 c
- mayonnaise - 1 c
- can cream of celery soup - 1 item
- medium onion, chopped - 1 item
- diced, cooked chicken - 2 c
- cans cream of chicken soup - 2 item
- cans mixed vegetables - 2 item
- boiled eggs, chopped - 4 item
How to make easy chicken pot pie:
Crust:1 c. milk1 c. mayonnaise1 c. self-rising flour Layer chicken, onion and eggs in a large greased dish. Mix soups, broth and canned vegetables (drained); pour evenly over chicken mixture. Bake at 350° for 1 to 1 1/2 hours or until golden brown.Recipe categories: Main dish, One Dish meal, Savory pies.
Rating:
Related ingredients:
eggs, pkg, milk, salt, flour, water, honey, ground beef
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