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Chicken and wild rice casserole

Chicken and wild rice casserole
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • milk - 1 c
  • flour - 3 Tbsp
  • sticks margarine - 2 item
  • salt and pepper to taste - 1 item
  • chicken breasts - 4 lb
  • Cheddar cheese, grated
  • small onions, chopped - 2 item
  • jar sliced mushrooms - 1 item
  • box wild rice - 1 item
  • 1/2 cans cream of mushroom soup - 1 item

How to make chicken and wild rice casserole:

Cook chicken and shred meat; set aside. Cook rice as directed; set aside. Cook onions in margarine. Blend in flour, soup, mushrooms and milk. This is your sauce so add salt and pepper. In a large casserole, add sauce, then rice, then chicken. Top with cheese. Bake at 300° until bubbly or cheese melts.

Recipe categories: Chicken, Main dish, Casseroles.

Rating:
Chicken and wild rice casserole
3
Average rating: 3 of 5, total votes: 3
Cook. Time: PT50M
Total Time: PT50M


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