Chicken pie

Chicken pie

Chicken pie

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CookItEasy.net
CookItEasy.net
Chicken pie photo 1
Chicken pie photo 2
Chicken pie photo 3

Ingredients/Components

  • milk - 1 c
  • flour - 1 c
  • can cream of chicken soup - 1 item
  • chicken broth - 1 c
  • salt and pepper to taste - 1 item
  • can cream of mushroom soup - 1 item
  • chicken breasts - 4 item
  • small can Veg-All, drained - 1 item
  • Mix remaining ingredients together in a large bowl

How to make chicken pie:

Cook chicken breasts until done; cool and cut into bite size pieces. Mix remaining ingredients together in a large bowl. Layer cut up chicken in a large Pyrex dish; pour soup mixture and drained Veg-All over chicken.Crust:3/4 stick margarine, melted1 c. flour1 c. milk Mix dry ingredients together and add milk. Stir or shake well. Pour over the ingredients in the Pyrex dish. Bake, uncovered, at 350° for about 1 hour or until a crust forms and is golden brown.

Recipe categories: Chicken, Poultry, Meat.

Rating:
Chicken pie
2.8
Average rating: 2.8 of 5, total votes: 4
Cook. Time: PT1H
Total Time: PT1H


Cause of complaint:

Related ingredients:
eggs, chopped pecans, sour cream, salt, oil, chopped onion, shredded cheddar cheese
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