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Asparagus casserole

Asparagus casserole
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • margarine, melted - 1/2 c
  • can cream of mushroom soup - 1 item
  • saltine crackers, crushed - 2 c
  • grated sharp cheese - 1/2 lb
  • large can asparagus, drained - 1 item
  • boiled eggs, chopped optional - 2 item
  • chopped nuts almonds, pecans, walnuts - 1/2 c

How to make asparagus casserole:

Mix margarine with crackers. Make 2 layers in a greased Pyrex dish (8 1/2 x 8 1/2-inch) of asparagus, soup, nuts, cheese and crackers. Bake at 350° for 30 to 40 minutes.

Recipe categories: Asparagus, Main dish, Casseroles.

Rating:
Asparagus casserole
3.5
Average rating: 3.5 of 5, total votes: 8
Cook. Time: PT45M
Total Time: PT45M


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Related ingredients:
milk, salt, stick margarine, butter, sliced almonds, each: salt and pepper, pepper to taste, stick oleo, can asparagus, can drained mushrooms
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