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Asparagus casserole

Asparagus casserole

Asparagus casserole
,
CookItEasy.net
CookItEasy.net
Asparagus casserole photo 1
Asparagus casserole photo 2
Asparagus casserole photo 3

Ingredients/Components

  • butter - 1 tsp
  • Worcestershire sauce - 1 tsp
  • chopped onions - 1 Tbsp
  • can cream of mushroom soup - 1 item
  • grated sharp cheese - 1/2 c
  • cubed bread - 1 c
  • can asparagus pieces, drained - 1 item

How to make asparagus casserole:

Melt butter and saute onions until soft. Add cream of mushroom soup. Heat through. Add cheese; stir until melted. Add Worcestershire and asparagus. Mix well; fold in bread cubes. Put in buttered pan; put in oven at 350° until top is browning.

Recipe categories: Asparagus, Main dish, Casseroles.

Rating:
Asparagus casserole
3.4
Average rating: 3.4 of 5, total votes: 5
Cook. Time: PT45M
Total Time: PT45M


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Related ingredients:
milk, salt, stick margarine, margarine, melted, pepper to taste, stick oleo, sharp cheddar cheese, grated, can asparagus, can drained mushrooms
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