Zucchini - page #4
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Put squash, onion and peppers through food grinder (coarse blade). Add salt and enough water to cover; let stand for 1 hour. Then rinse good under cold water and drain... Combine ingredients, and let set overnight. Next day, rinse in cold water; drain. Then rinse again; drain well.Brine:5 c. sugar2 1/2 c. vinegar1/2 tsp. black pepper1 tsp. nutmeg1 tsp. dry... Grind zucchini with coarse chopper or grinder. Add salt, let stand overnight, if longer than 12 hours refrigerate. Wash and drain well. Add vinegar, sugar. red pepper, turmeric, and celery... Syrup:2 1/2 c. vinegar5 c. sugar2 Tbsp. celery seed3 Tbsp. cornstarch1 tsp. ground turmeric Combine first 5 ingredients and set overnight. Rinse twice with cold water and drain well.|| Mix... Shred all vegetables through food processor (together or individually). Mix together in a bowl. Add vinegar, sugar, salt, and spice. Put into a boiling pan, and boil until transparent. Relish... Put zucchini, onions, and salt into a large bowl. Mix well. Let stand over-night. Drain well an put into a kettle with remaining ingredients. Bring to a boil. Simmer uncovered... Step II:5 lb. canning salt Let stand overnight. Rinse and drain.Step III:4 1/2 c. sugar2 1/2 c. vinegar2 tsp. celery seed1 Tbsp. turmeric1/2 tsp. pepper1 Tbsp. cornstarch Put all together... Drain the zucchini and rinse thoroughly with cold water. Add the vinegar, sugar, turmeric, dry mustard, cornstarch, celery seed, pepper, and bell peppers. Mix well and cook together for 30... Grind together zucchini, peppers, onions and celery. Add salt and let stand overnight in refrigerator. Next day, drain; rinse with a little cold water (sort of press the water out... Mix together zucchini, peppers or carrots and salt. Set aside for several hours; then rinse in cold water. Mix together in a large pot the following: sugar, vinegar, nutmeg, black... Chop or shred the first 4 ingredients. Add salt and let stand overnight. Drain and wash well. Combine the last 7 ingredients with vegetables. Bring to a boil and cook... Let zucchini, onions and salt set overnight. Rinse and drain well. Add the red bell pepper, sugar, vinegar, celery seed, pepper, dry mustard and turmeric to zucchini mixture in large... italian stuffed zucchini boats Boil zucchinis 7 to 10 minutes, drain and let cool. Cut each zucchini in half, lengthwise and scrape out pulp. Set zucchini aside and mash pulp and pour off liquid.... Combine zucchini, onions and salt. Let stand overnight; drain very well. In a saucepan, cook sugar, cornstarch, celery seed, mustard, turmeric, ginger and vinegar over medium heat until fairly thick.... Combine zucchini, onions and salt and let stand overnight. Next day, drain the mixture and rinse twice. Add remaining ingredients; cook for 30 minutes. Seal in hot jars. Use a... Chop all vegetables. Add 1/2 cup salt and let soak overnight. Drain and rinse. Rinse and drain again.|| Mix sugar, vinegar, mustard seed and celery seed. Add to vegetables. Bring to... Cover with 1 c. salt let stand overnight. Rinse with cold water.|| Add second part of ingredients and bring to a boil for 15 minutes. Put in jars.... Peel and shred zucchini/ Mix with canning salt and let sit overnight. Next morning, put in colander and let drain. Add zucchini with all other ingredients and bring to full... Peel zucchini and mix with onions, pepper and salt. Cover and let stand overnight. Drain in colander under cold water. Mix other ingredients and cook until well... |