Zucchini - page #15
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Grind zucchini and onion and add salt. Set overnight and drain.|| Cook other ingredients until it thickens and then add zucchini and onion and cook for 30 minutes. Cool a... Cover zucchini, peppers, onions and salt with cold water and let set for 3 hours. Drain and add remaining ingredients. Mix and boil 5 minutes. Seal in sterile jars.... Mix together ground zucchini squash, ground onions and salt. Let stand overnight; drain, rinse and rinse again. Add remaining ingredients. Cook slowly until clear (about 30 minutes). Seal hot. One... Mix together zucchini, onion, and salt. Let stand overnight. Rinse well and drain. Mix all other ingredients with zucchini mixture in a pot. Bring to a slow boil. Reduce heat... Prepare vegetables and salt (first 5 ingredients); mix well and let stand overnight. In A.M. drain and rinse in cold water. Drain well.|| Sauce: Mix next 7 ingredients; pour over... Mix salt, zucchini, onions and pepper thoroughly. Cover and refrigerate overnight. Rinse; drain. Place in large kettle. Bring vinegar, sugar and spices to a boil. Pour over vegetables. Simmer until... Grind zucchini, onion and green pepper. Add salt. Let stand until syrup is made. Rinse with cold water and drain.Syrup:2 1/4 c. white vinegar2 Tbsp. celery seed1 Tbsp. dry mustard1... Add salt to the first 4 ingredients and refrigerate overnight. Next morning drain and add turmeric, celery seed, curry powder, pepper and cornstarch. Place in jars. Simmer brine (sugar and... |