Zucchini relish

Zucchini relish

Ingredients/Components

• sugar - 4 c
• salt - 5 Tbsp
• nutmeg - 1 tsp
• vinegar
• dry mustard - 1 tsp
• chopped onions - 4 c
• black pepper - 1 tsp
• celery seed - 1 tsp
• turmeric - 1 tsp
• green peppers bell - 2 item
• grated zucchini with skin - 10 c
• red peppers bell - 2 item

How to make zucchini relish:

Combine zucchini, onions and salt and let stand overnight. Next day, drain the mixture and rinse twice. Add remaining ingredients; cook for 30 minutes. Seal in hot jars. Use a boiling hot water bath for 5 minutes. Makes 6 pints.

Recipe categories: Squash, Condiments, etc., Zucchini.