Russian - page #7
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Bring to a boil sugar and water. Remove from heat. Add tea bags and cloves. After 5 minutes remove tea bags and cloves. Add lemon juice and orange juice.... Mix well and store in container. To use: Place 1 - 3 teaspoons in cup. Add boiling water and stir.... Mix and store in canister or jar with tight lid. For delicious hot drinks, add 2 or more teaspoonfuls to 1 cup of hot water.... Make 1/2 gallon tea with 8 bags of water and 1 1/2 cups sugar. Mix rest of ingredients. Make 1 day ahead of serving so cloves can mellow.... Mix all ingredients and store in an airtight container. When ready to use, add 3 teaspoons of mix per 1 cup of hot water.... Extract juice from lemons and oranges. Boil the rinds in 1 quart of water with cloves for 5 minutes. Strain and add sugar. Mix juices and water to tea. Serve... Boil cloves for 30 minutes. Remove from water. Add tea bags and steep. Remove tea bags. Add sugar and juice. Reheat and serve.... Mix together. Store in airtight container.|| To use, add 1 or 2 heaping tsps of mix to 1 cup of hot water.... Squeeze juice from oranges and lemons and save juice and rinds. Boil fruit rinds, sugar, spices and water together for 15 minutes. Strain and add strained lemon and orange juice... Soybeans are known to be one of the higher quality vegetable protein sources. When eaten in combination with the protein found in grains, dairy products or nuts and seeds, the... Boil tea, cinnamon and cloves in water for 2 minutes. Remove tea bags, cinnamon and cloves; add sugar and juices. Mix and serve hot.... Mix well together and store in jar. When serving, use 2 teaspoons to a cup of hot water.... Mix all ingredients together. Use 2 to 3 teaspoons to mug of hot water. Makes a nice gift.... Mix until well blended. Cook slowly; keep temperature low, no boiling, stewing or steaming. Season to taste with the spice of life.|| Top each serving with a good amount of... Mix all ingredients and keep in a well-sealed container. Add 2 teaspoons per cup of boiling water.... |
3.0 • Pierogi Dough