Russian - page #10
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In medium bowl combine all ingredients; mix well. Place 2 rounded tablespoons of mix in each cup; fill with boiling water. Stir well. Makes 32 servings.|| Dry mix may be... Mix thoroughly. Store in airtight container. Use at least 2 teaspoons in 1 cup boiling water.... Combine all ingredients. For one serving, use 2 rounded teaspoonfuls of mix to 1 cup boiling water.... Mix the yellow cake mix, one of the eggs and the margarine together and press into the bottom of a 9 x 13-inch pan. Beat for 3 minutes the other... *If unsweetened juice used, add another cup of sugar.|| Bring water and tea bags to a boil. Steep 5 minutes. In a very large pot, mix pineapple juice, frozen lemonade... Mix all ingredients. Store in airtight container. Use 1 to 1 1/2 teaspoons per cup of hot water (stronger for iced tea).... Mix all ingredients together. Store in tightly sealed container. Serve 1/2 teaspoon in 1 cup boiling water. Also good served over ice.... Steep tea in boiling water. Strain. Add spices, juice and peels. Add sugar. Let set for awhile. Remove spices and peels. Strain. Serve hot.... Combine ingredients thoroughly. Store in tightly covered container. Use 3 teaspoons per cup of boiling water. Makes enough for 100 cups.... Toppings: sour cream or yogurt extra dill Place potatoes, beets and water in medium-sized saucepan. Cover and cook over medium heat until tender (20 to 30 minutes). Meanwhile, melt butter... Mix and store in jars or tins. Add 1 to 2 teaspoons to 3/4 cup boiling water or to desired strength.|| Give as Christmas presents in decorated jars and tins.||... Simmer water, cinnamon and cloves for 5 minutes. Add fruit juices, tea and sugar. Don't boil, just simmer!... Slice lemon and oranges thin. Cover with sugar. Let stand one hour. Make tea with 4 cups water. Let steep 3 minutes. Strain tea over fruit. Add clove and cinnamon.... Mix all ingredients well and store in tight jar. Mix 2 heaping teaspoons to 1 cup boiling water.... |
3.0 • Pierogi Dough