Russian - page #11
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Mix. Store in tightly covered jar. Makes 2 cups mix. Use approximately 2 teaspoons per cup of boiling water.... Mix all ingredients together. Store in airtight container. To make one cup hot tea, use 2 1/2 teaspoons per cup of hot water.... Boil the water and sugar 5 minutes. Add cloves and tea (tie in bag). Boil 5 minutes more. Simmer 10 minutes. Add orange and lemon juices. Serve hot or... Add cinnamon and cloves to water and bring to a boil. Add tea bags and remove from heat. Let steep 15 minutes. In separate pot, mix and bring to a... Boil sugar, 1 quart water and cinnamon stick for 5 minutes. Cool. Add remaining ingredients. Serve hot or cold.... Boil lemon rind with cloves and water for 5 minutes. Add sugar and tea. Stir in lemon and orange juice. Serve hot. Serves 16.... Preheat oven to 350°. Grease and flour glass baking dish. In the bottom of dish, spread pecans and cover with coconut. Mix cake as directed on box. Pour batter over... Simmer fruit rinds, cinnamon and cloves in 2 quarts water slowly for approximately 20 to 25 minutes. Strain and add to tea and fruit juices. Add 2 1/2 to 3... Pour 1 pint of boiling water over Jell-O and sugar. Pour 1 pint of boiling water over tea, cinnamon and cloves. Let stand for 20 minutes. Strain and mix pineapple... Mix together. Store in clean jar. Also makes a nice gift. To serve, add 2 to 3 teaspoons to hot water.... Mix all together. Seal in airtight container.|| Make a cup of hot, spicy tea by adding mixture to hot water.... Mix all ingredients together; store in sealed container (jar). When ready to enjoy, spoon approximately 2 teaspoons of mixture into cup and add boiling water.... Boil 1 cup of water. Put in cloves. Cover and remove from heat. Let sit until other ingredients are assembled.|| Squeeze juice from oranges and lemons; strain, if desired. Combine... Tie the cloves, cinnamon sticks, orange and lemon rinds in a bag. Bring the 2 quarts of water to a boil. Remove from heat. Add the bag of... |
3.0 • Pierogi Dough