Rolls/biscuits - page #12
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Heat milk to scalding. Add 5 tablespoons sugar, oil and salt. Mix yeast with 4 tablespoons sugar. Add warm water and stir until well mixed. When milk is cooled to lukewarm,... Dissolve yeast in water. Stir in sugar, salt, shortening, eggs and potatoes. Mix in flour until easy to handle. Knead until elastic. Place in greased bowl and cover with damp cloth.... Preheat oven to 450°.|| Sift together flour, baking powder, cream of tartar, sugar and salt into a mixing bowl. With pastry blender, cut shortening into flour mixture until mixture resembles coarse meal. Add beaten egg to... Stir butter into potatoes. Dissolve soda in buttermilk. Add honey. Mix baking powder, sugar and flour, adding in milk as you go. Press into a 3/4-inch pad; cut biscuits. Bake... Unroll dough onto lightly floured wax paper. Press perforations to seal. Brush with butter. Combine sugar and cinnamon. Sprinkle over dough. Roll up jelly roll fashion, starting at long side.... Cut shortening into dry ingredients. Add milk and water with yeast; mix well. Dump on floured board; cut out. Bake on greased cookie sheet. Bake in hot oven. The dough... Mix boiling water, melted shortening and sugar in bowl; cool. In another bowl, mix yeast and egg. Stir flour into first mixture, then add second mixture. Knead for 10 to... Break biscuits into bottom of greased Bundt pan. Sprinkle with sugar and cinnamon. Pour butter on top. Bake at 350° until brown.... Mash potatoes; set aside. In large bowl, stir together the flour, baking powder and salt. With pastry cutter, cut in margarine. Stir in potatoes, then milk, blending lightly with fork.... Soften yeast in lukewarm water. Pour hot water over sugar and shortening; cool to lukewarm. Add 1/2 cup flour; mix thoroughly. Stir in softened yeast, half of remaining flour and... Mix together water, sugar and yeast, then add to flour, egg and oil. Pour into greased muffin pans. Bake 12 to 15 minutes at 450°.... Cut each biscuit into four pieces. Place sugar and cinnamon in plastic bag. Add biscuit pieces a few at a time and shake to coat. Place pieces in a greased... Mix all together and put into mini muffin pan (sprayed with Pam). Bake at 425° for 10 to 12 minutes.... Preheat oven to 425°. Mix all ingredients together. Note that dough will be sticky. Drop by spoonfuls onto ungreased cookie sheet. Bake 8 to 12 minutes. Taste like the biscuits... Mix with spoon. Use two mini muffin pans. Spray with Pam. Put a small pat of butter into each cup, then put 1/2 teaspoon batter over butter. Cook at 400°... Preheat oven to 450°. Mix flour, sugars and cinnamon. Cut in shortening, then mix buttermilk and raisins to make dough (dough should be moist but easy to knead). Make out... Mix first 5 ingredients to make into biscuit type batter. Roll out onto lightly floured surface. Roll to thin crust. Spread softened margarine on top of crust. Sprinkle sugar all... Add Crisco to milk while milk is still warm. When milk has cooled, dissolve yeast in water and add to milk. Add sugar, salt, eggs and flour. Beat well. Let... Bring water, 1 cup sugar, lard and salt to a boil. Dissolve 1 teaspoon of sugar and yeast in warm water. Add to first mixture when cool. Add a little... Start at 5 p.m. Knead down every hour. About 9 p.m., shape into buns and put on well-greased cookie sheet. Let rise overnight. Bake in the... |
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