Low Carb - page #2

chicken croquettes



milksaltflourwater

Dip:1 egg2 Tbsp. water Mix all ingredients. Let set in refrigerator until firm. Shape into balls. Roll in flour. Season with salt and pepper. Dip in mixture of one egg...

 

ranch oyster crackers



salad oilgarlic powderdill weedoyster crackers

Combine Hidden Valley Ranch powder with dill weed and garlic; add oil. Pour over crackers and stir to coat. Place on a cookie sheet in a warm oven, 250°, for...

zucchini patties



Bisquickbeaten eggsonion, gratedCheddar cheese, grated

Mix all. Drop into oil in hot skillet. Brown on one side and turn over. Turn down heat and cook through....

 

layer salad



sugarfrozen peasmayonnaiselarge onion, diced

Put peas in warm (not too hot) water until thawed; drain good. Mix vegetables together. Add sugar and mayonnaise together, then spread on the vegetables. Add cheese and bacon bits....

blue cheese ball



chopped pecanssaltgarlic powderWorcestershire sauce

Allow cheese to soften to room temperature. Mix well. Add garlic, salt and Worcestershire sauce and mix again. Chill 2 to 3 hours. Shape into balls and roll in parsley...

 

hot crabmeat appetizer



cream cheesemilksaltdash of pepper

Preheat oven to 350°. Mix well. Bake 20 minutes or until bubbly and brown on edges....

mushroom casserole



mushroomsbutterflouronion

Wash mushrooms clean. Slice large ones. Cream the butter and flour. Add grated onion, milk and salt. Cook over low flame until thick, at least 5 minutes. Add drained fresh...

 

oriental dip



pkgsour creamcan water chestnuts, drained and choppedsliced scallions

Beat cream cheese until smooth. Blend in sour cream, water chestnuts, scallions, sesame seed and soy sauce. Chill 1 hour or until serving time....

frankfurter goulash



saltpaprikapotatoesonions, chopped

Fry onions in oil until golden brown. Cut franks in small rings. Add to onions. Add paprika and salt. Cube potatoes and add tomatoes. Saute. Cook 1/2 hour....

 

cheese souffle



eggsmilkdry mustardCheddar cheese, grated

Either butter the 9 slices of bread or dip each slice in melted butter. Cut off crusts and save. Cut remaining bread in cubes.|| In a greased 3-quart casserole, place...

tortilla appetizers



6-inch soft tortilla shellspkgsmall can green chiliessmall jar green or black pitted olives

Mix green chilies and chopped olives into cream cheese. Spread onto tortilla shells. Roll up shells and refrigerate approximately 3 hours. Cut into 1/2 to 1-inch slices and serve....

 

ranch oyster crackers



salad oiloriginal Ranch salad dressing mixdill weedlemon pepper

In a bowl or gallon size Baggie, mix together salad oil, Ranch dressing mix, dill weed, lemon pepper and garlic powder. Mix well. Pour crackers into mixture and blend, just...

layer salad



lettucebell pepperonionfrozen peas

Topping:2 c. mayonnaise3/4 c. sour cream2 Tbsp. sugar dash of Worcestershire dash of Tabasco salt and pepper Layer vegetables as listed, then meat. Spread topping after layer of meat; cover...

 

catfish stew



catfishpotatoes mediumlarge onioncan stewed tomatoes

Cut up bacon and fry in bottom of large pot. Add onion. Cook until tender. Add remaining ingredients. Simmer until potatoes are soft, 30 to 45 minutes....

turkey wild rice soup



lean ground turkeychopped onionfinely chopped carrotslow salt chicken broth

Crumble ground turkey into 6-quart saucepan or Dutch oven. Stir in onion and carrots. Cook over medium heat for 3 to 5 minutes. Stir in chicken broth, rice, poultry seasoning,...

 

homemade egg substitute



egg whitesnonfat dry milkcanola

Blend all ingredients until smooth. Store in the refrigerator for up to 1 week in airtight container or freeze for a month. Makes 1 cup (1/4 cup replaces 1 egg)....

carrots au gratin



dash of peppercarrotsmedium onion, choppedgrated sharp cheese

Cook carrots in just enough water to cover. Save cooking water. Chop carrots. Add onion, cheese, crackers and pepper. Mix together. Add small amount of reserved water. Cover and bake...

 

buttermilk dressing



buttermilkmayonnaisechopped parsleysalt

Combine all ingredients and mix well. Store in refrigerator....

hungarian goulash



hamburger meatwhite potatoesKitchen Bouquetgarlic salt

Brown meat and drain. Peel and dice potatoes. Boil until tender; drain and set aside. Make a gravy with flour, water and Kitchen Bouquet. Pour gravy over meat seasoned with...

 

fried cabbage



onionbacon, cubedlarge cabbage, shreddedgreen scallions, chopped

Fry bacon and onion together in large pan. Keep adding cabbage slowly using a little water to keep steam. When all cabbage has been added, add a little butter or...





Subcategories