Low cholesterol

molasses oatmeal bread



saltwaterall-purpose flourmolasses

In saucepan, bring 2 cups water to boil. Gradually stir in oats. Cook, stirring, until thick (about 1 minute). Remove from heat; add salt, molasses and margarine. Cool to lukewarm....

 

holiday cake



sugarcream cheesechopped pecansbaking powder

Icing: large box Dream Whip (4 packets), unmixed large pkg. cream cheese2 small cans crushed pineapple Beat egg whites until stiff. Add sugar slowly while continuing to beat. Stir in...

wacky cake



floursugarbaking sodasalt

Mix well. Add 2 cups tap water. Mix well again. Bake at 350° for 45 minutes. Cake is very moist....

 

brown rice salad



cooked brown ricelarge green and 1 large red pepper, dicedyellow pepper, diced can be added for more colorgrated carrot

*This is important; it makes all the difference to the taste. If you don't like ginger, it doesn't matter, but add gradually and taste.|| Use Vinaigrette Dressing to taste (recipe...

onion roasted potatoes



olive oilenvelope dry onion soup mixpotatoes skins on, cut into large chunks

Preheat oven to 450°. In a large plastic Ziploc bag, place all ingredients. Close bag and shake until potatoes are evenly coated. Empty into shallow roasting pan. Bake, uncovered, stirring...

 

cheese grits



eggswaterVelveeta cheese1/2 sticks butter

Cook grits in water. Add remaining ingredients. Beat until smooth. Pour into 9 x 13-inch greased dish. Bake approximately 20 minutes at 325°. Good for breakfast or with just about...

seven can soup



can diced tomatoescan chili with beanscan Niblets corn

Brown meat and onions. Drain. Add all ingredients in a crock-pot. Cook 1 hour. Delicious....

 

puff pancake



eggsmilkflourbutter

Preheat oven to 425°. Beat eggs slightly. Mix in milk, then flour and nutmeg. Leave batter slightly lumpy. Melt butter in large skillet with ovenproof handle. Pour batter in skillet....

hobo bread



milkbaking sodaboiling waterself-rising flour

Put the apples and baking soda in a bowl. Pour the boiling water over them; stir and cover. Let cool, about 20 to 30 minutes. Stir in the butter, sugar...

 

hot rolls



sugarcake yeastwater lukewarmmelted lard

Let rise 45 minutes. Then melt margarine and squeeze out roll in margarine in little balls. Put in pan, then let rise again 45 minutes. If warm, you don't have...

yeast rolls



sugarsaltshorteningplain flour

Using a heavy-duty mixer, mix water, shortening and milk until smooth. Add dry ingredients to mixture. Beat on low speed for 1 minute. Stop mixer; mix 15 minutes on medium...

 

hoppin' johns



saltwaterplain yogurtblack pepper

Heat peas and water to boiling in medium saucepan. Cover and remove from heat. Let stand 1 hour. Fry bacon; drain. Add onion to peas; cover and simmer until peas...

irish brown soda bread



white flour plus an additional Tbspwhole-wheat flourstick margarine, slightly soft not directly from refrigeratorbaking soda

Preheat oven to 350°. Mix, but do not sift, the white flour together with the whole-wheat flour. Cut margarine into small pieces and rub into the combined flour until it...

 

homemade bread



cake yeastcup warm watercup sugarsalt

Soak cake yeast in 1/2 cup warm water. Mix together 1 cup of sugar, 2 Tbsp. salt and 3 1/2 cups liquid warm potato water. Add yeast mix, 1/4 cup...

easy dinner rolls



sugareggssaltflour

Heat milk to hot. Stir in sugar, shortening and salt. When cool, stir in yeast and beat well, then beat in eggs and flour. Let rise and work out. Don't...

 

yeast rolls



granulated sugarall purpose flourtsp saltlukewarm milk

Soften yeast in 1/2 C. lukewarm water. Blend lard with sugar, salt, and flour. Add lukewarm milk and remaining water. Add softened yeast. Mix until dough is smooth and satiny....

grandma's rolls



sugareggssaltflour

Mix yeast in water, then add oil and sugar. Beat eggs in one at a time; add salt. Add flour one cup at a time. Let rise until dough doubles...

 

whole wheat bread



warm waterhoneylemondry yeast

Into a bowl, put warm water, yeast, honey and 4 cups whole-wheat flour. Mix together and let rise twice, stirring down sponge each time (15 minutes; stir and let set...

honey oatmeal bread



salthot waterwarm waterhoney

Place oats in large bowl and cover with 2 cups boiling water. Let stand for at least 15 minutes (should not be hotter than 90° to 110°). Dissolve yeast in...

 

homemade bread



sugarsaltflourcooking oil

Dissolve yeast with 1/4 cup warm water; stir. Add sugar, stirring to dissolve yeast completely. Add salt, milk mixture and cooking oil. Add flour and mix well. Knead with spoon...


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