Gumbo - page #26
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Cut up chicken, season with salt, garlic salt, Season-All (seasoned salt) and lemon and pepper seasoning. Brown in small amount of Crisco. In another pan, fry sausage. ... Heat chicken pieces, water, salt, garlic and bay leaf to boiling in Dutch oven; reduce heat. Cover and simmer until chicken is done, about 45 minutes. Remove chicken from broth;... Cut up chicken and put in crock-pot; add onions, peppers and celery. Make a dark brown gravy (enough to cover ingredients in crock-pot). Pour gravy over all ingredients and cook... Smother okra in oil for 15 minutes over medium heat, stirring frequently. Add onion, garlic, bell pepper, tomato and seasoning. Cook for 30 minutes. Add water. Cook for 45 minutes.... Cut okra in pieces and fry in a little shortening until free of slime. Set aside. Put hot water to heat in a large pot.|| Place shortening (oil or butter)... In a separate pot, boil shrimp shells in 1-quart unseasoned water 25 minutes. Add water to retain volume. Strain through cheesecloth. Retain liquid. In a large heavy gumbo pot, add... Mix all ingredients in large crock-pot and cook on low for about 8 hours. Serve over rice.... First, skin and debone duck breasts. Cut into quarters or cubes. Salt and pepper duck meat to taste. Next make a roux. Roux consists of ingredients in a cast-iron pot.... In a large skillet or large cooking pot, saute chopped onion, celery, green pepper and garlic in 1/3 to 1/2 cup chicken broth. Add tomatoes and okra. Heat to simmer.... Heat butter in 3-quart saucepan until melted. Add okra and onion. Cook and stir until onion is tender. Stir in broth, tomatoes (with liquid), bay leaf, salt and pepper. Heat... Heat oil in large stock pot. Saute celery, pepper, onion and garlic. Add broth, tomatoes, okra, thyme, bay leaf and red pepper. Salt to taste. Cover and simmer 30 minutes.... Brown butter and flour. Add onion, celery and pepper. Saute until light brown. Add okra and cook until okra is not ropey. Stir often. Add tomatoes, hot water, bay leaves,... Smother okra, onions and green pepper in bacon fat. Add tomato sauce when okra is almost cooked. Add water, peppers, green onions, bay leaf, garlic and salt. Heat to boiling... Simmer beef, onion, tomatoes, water, broth and bouillon cubes for 1 hour, then add lima beans and cook for 20 minutes. Then add okra, ham and chicken and cook for... Preheat oven to 350°. Place clean chicken breasts in a shallow baking dish. Pour soup over chicken. Pat top with butter. Cover with tinfoil and cook in oven for 1... Heat lard in good sized iron pot. Chop onions, garlic, bell pepper and celery; fry. Brown with flour. Add seafood and water according to pot. Add thyme and bay leaves... Cook and debone chicken. Add all remaining ingredients, except gumbo file and rice. Cook for 30 minutes. Add gumbo file the last 5 minutes of cooking time.... Simmer the chicken in 2 quarts of water. Cook at medium heat until tender and done (about 30 minutes). Remove and debone chicken. Skim fat from liquid and set aside.... Brown flour (almost burnt) in bacon drippings. Brown onion and bell pepper (lightly) in another pan. Combine and add tomatoes and water. Salt and pepper to taste.... Cook bacon and drain; saute bell pepper and onions in bacon drippings (have cooked rice) and all cooked onion and bell pepper. Add stewed tomatoes and cook slightly. Add crumbled... |
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Related categories
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5.0 • Chicken Gumbo
5.0 • Okra Gumbo