Crusts/pastry dough - page #12
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Melt cream cheese and margarine together. Mix in flour with fork. Pat crust to fit pan. Bake at 450° or as directed for pie.... Combine 2 cups flour, 1 cup butter flavored Crisco and 1/2 cup cool water. Use pastry dough kneader/cutter and cut until crumbly. Do not overwork dough! Roll as desired. Makes... Beat egg in a cup and fill cup with water. Mix flour and shortening with pastry blender. Add other ingredients. Roll and put into pans. This... Blend flour with Crisco. Add salt and egg mixture. Mix well. Roll on floured board or just press into two 9-inch pans.... Filling:4 oz. cream cheese1/3 c. sugar4 oz. Cool Whip Defrost pastry sheets for 20 minutes. Unfold sheets and cut in thirds, lengthwise. Cut each strip into 6 pieces. Dip sugar... Mix together all ingredients. Spread evenly into a 9-inch pie pan. Bake at 375° until brown.... Measure flour into pie plate; add salt. Stir with fork. Combine milk and oil, do not stir; pour into flour and salt mixture. Stir with a fork. ... Combine all ingredients. Mix well. Firmly press mixture into bottom and sides of lightly greased pie plate (or spring pan). Bake at 350° for 10 minutes if pie recipe calls... Roll into about 11-inch circle. Cut into 1/2-inch strips. Moisten edge of pie crust with water. Lay half of strips across filling, spacing them about 3/4 inch apart. Repeat procedure... Place flour in mixing bowl; add enough milk to thicken like biscuit dough. Roll out like a thin pie crust. Cover well with 1 cup sugar and margarine. Roll up... Mix flour, lard and salt. Beat egg, water and vinegar together. Add to first mixture. Chill 20 minutes, then roll out. Makes 2 double crust pies.... Blend flour, salt and Crisco together. Combine remaining ingredients with first mixture. This makes 3 single or 1 double and a single. Will keep in refrigerator for two weeks.... Stir butter and sugar together in saucepan over low heat until butter is melted. Blend in cracker crumbs. Press evenly into pie pan; chill. Yield: enough for 8 or 9-inch... Preheat oven to 350°. Put all ingredients into the small mixer bowl. Beat at medium speed until well blended. Form into ball and press firmly onto sides and bottom of... Cut shortening into flour and salt. Set aside. Combine egg, water and vinegar. Pour liquid into flour mixture all at once. Blend with a spoon just until flour is all... Combine sugar, flour, cinnamon and salt. Add peaches. Sprinkle with lemon juice and almond extract. Pour into pastry-lined 9-inch pie pan; dot with butter. Adjust top crust. Cut steam vents.... |
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