Corn - page #9
Mix syrup and sugar; bring to boil. Boil 1 minute. Mix peanut butter in with syrup mixture. Pour syrup over corn flakes in bowl; mix well. Press into pan. Cool.... Topping:3/4 c. cornmeal1 Tbsp. flour1 Tbsp. sugar1 egg1/2 c. milk1 Tbsp. bacon drippings or oil Combine in skillet, ground beef and onion; brown well. Drain. Add tomato soup, water, pinto... Combine first 8 ingredients in a medium bowl, stir well. Spoon mixture into a lightly greased casserole dish. Combine remaining ingredients in a small bowl, toss gently and sprinkle over... Mix all ingredients together. Pour into greased casserole dish. Bake at 350° for 45 to 60 minutes. Yields 8 servings.... Mix corn, milk and egg. Add 1 cup crumbs, onion, salt and pepper to taste. Pour into greased 8-inch round baking dish. Top with 1/2 cup crumbs. Dot with butter.... Melt oleo in 9 x 13-inch baking dish. Add whole corn, creamed corn and corn bread mix. Gently mix with fork. Fold in eggs. Mix with fork. Drop sour cream... Preheat oven to 350°. Butter a 2-quart rectangular casserole. Puree 1 cup corn with melted butter and eggs in blender or food processor. Mix remaining ingredients in medium bowl and... Preheat oven to 350°. Melt butter in saucepan. Mix sugar and flour; stir into melted butter. Stir in milk, eggs and baking powder. Mix well. Stir in corn. Pour mixture... Mix flour and milk. Add to other mixture (except butter). Dot with butter. Bake at 350° for about 30 minutes or until firm and browned.... Beat eggs. Add sugar, creamed corn, vanilla and nutmeg. Melt butter and mix it in. Sprinkle nutmeg on top. Cook 1 hour or until knife is clean at 325°. Serve... Melt butter in 1 quart dish. Beat together corn, milk, sugar, flour and eggs. Place in dish and bake at 350° for 30 minutes or until firm.... Saute onions and pepper in butter. Mix in sour cream; set aside. Mix all other ingredients and pour into 8 x 8-inch casserole dish. Pour sour cream mixture on top... Saute onion and green pepper in margarine and set aside. Fold corn into beaten eggs and add Jiffy mix. Add onion and green pepper to mix. Add salt and pepper.... Combine corn, soup and melted margarine; mix well. Stir in cooked yellow rice. Pour into glass baking dish. Sprinkle with cheese. Preheat oven to 350°. Bake until cheese is brown.... Mix flour and cornmeal. Mix remaining ingredients and add to dry mixture. Mix together and pour into greased muffin tins. Bake at 375° for 20 to 25 minutes.... Mix all ingredients and turn into buttered casserole dish. Bake at 350° for 40 minutes.... Cook corn until hot. Add margarine. In a cup, put flour and milk and stir until smooth. Add to corn and let it thicken.... Boil first 6 ingredients together. Let cool. Mix remaining ingredients and add to cool mixture. Refrigerate and let set for 4 hours.... |