Corn casserole
Corn casserole
Ingredients/Components
- sour cream - 1/2 c
- salt - 1/2 tsp
- egg, slightly beaten - 1 item
- pepper - 1/8 tsp
- dry bread crumbs, packed - 1/3 c
How to make corn casserole:
Mix all ingredients and turn into buttered casserole dish. Bake at 350° for 40 minutes.Recipe categories: Side dish, Corn, Casseroles.
Rating:
Related ingredients:
sugar, milk, butter or margarine, salt, flour, brown sugar, dairy sour cream, seasoned salt
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