Swiss cheese chicken
Swiss cheese chicken
Ingredients/Components
- butter, melted - 1/4 c
- can cream of chicken soup - 1 item
- dry white wine - 1/4 c
- slices Swiss cheese - 6 item
- chicken breasts - 6 item
- Stove Top stuffing - 1 c
How to make swiss cheese chicken:
Grease bottom of pan. Place chicken in pan. Mix soup and wine, pour over chicken. Place six slices of cheese on top. Sprinkle with stuffing. Pour butter over all. Bake for 1 hour at 350°.Recipe categories: Chicken, Main dish, Chicken breast.
Rating:
Related ingredients:
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