Chicken parmesan
Chicken parmesan
Ingredients/Components
- melted butter - 1/2 c
- garlic powder - 1/4 tsp
- Parmesan cheese - 2 c
- chopped parsley - 1/4 c
- chicken breasts, boned 12 pieces - 6 item
- herb stuffing, finely crushed - 1 c
How to make chicken parmesan:
Dip chicken breasts in butter, then roll in mixture of stuffing, cheese, parsley and garlic powder. Place in greased pan (not touching). Sprinkle remaining mixture over and cover with foil. Bake at 375° for 1 hour.Recipe categories: Chicken, Main dish, Poultry.
Rating:
Related ingredients:
water, cooking oil, chicken, diced cooked chicken, whole chicken, cut up, chicken gizzards, chicken breasts, cooked and cut into chunks, whole chicken or parts, chicken, cut up bite size, cut up chicken or breast
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