Home » Meat » Poultry » Chicken » Baked swiss chicken

Baked swiss chicken

Baked swiss chicken
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • butter, melted - 1/4 c
  • can cream of chicken soup - 1 3/4
  • dry white wine - 1/4 c
  • slices Swiss cheese - 8 item
  • chicken breast halves, skinned and boned - 8 item
  • herb seasoned stuffing mix, crushed - 3/4 c

How to make baked swiss chicken:

Arrange chicken in a 13 x 9-inch dish. Top each chicken breast with cheese slice. Combine soup and wine, mixing well. Spoon sauce over chicken. Sprinkle with stuffing, Drizzle butter over stuffing. Bake at 350° for 45 to 55 minutes. Chicken can be prepared ahead, then baked just before serving.

Recipe categories: Chicken, Poultry, Meat.

Rating:
Baked swiss chicken
4.8
Average rating: 4.8 of 5, total votes: 4
Cook. Time: PT50M
Total Time: PT50M


Complain about this recipe
Cause of complaint:

Related ingredients:
sugar, pkg, milk, salt, flour, melted margarine, garlic salt, onion soup mix
You may be interested in these recipes:
More Chicken recipes
Similar recipes
Same ingredients
Chicken top recipes