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Sweet potato souffle

Sweet potato souffle
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 1 c
  • vanilla - 1 tsp
  • chopped pecans - 1 c
  • flour - 1/2 c
  • evaporated milk - 1 c
  • firmly packed brown sugar - 1 c
  • 1 stick butter or margarine, melted - 1/2 c
  • sweet potatoes, baked and mashed - 3 c
  • or 3 eggs - 2 item
  • 1 stick butter or margarine, softened - 1/2 c

How to make sweet potato souffle:

Combine sweet potatoes, sugar, eggs, evaporated milk, 1 stick butter, and vanilla and pour into buttered casserole. Mix pecans, flour, brown sugar, and 1 stick melted butter; spread on top of casserole mixture. Bake at 350° for 30 to 35 minutes.

Recipe categories: Side dish, Potato, Vegetables.

Rating:
Sweet potato souffle
3.7
Average rating: 3.7 of 5, total votes: 3
Cook. Time: PT50M
Total Time: PT50M


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Related ingredients:
butter, softened, sugar, eggs, milk, chopped walnuts, butter, melted
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