Mashed potato cakes
Mashed potato cakes
Ingredients/Components
- eggs - 2 item
- grated Parmesan cheese - 1/2 c
- bread crumbs - 1/3 1/2
- mashed potatoes - 2 c
- Salt and pepper to taste - 1 item
- Hot oil for frying - 1 item
How to make mashed potato cakes:
Mix first 5 ingredients together, then drop by large spoonfuls into hot oil in skillet. Flatten each to form a cake shape. Fry until crisp and brown on both sides, turning once.Recipe categories: Side dish, Vegetables, North american.
Rating:
Related ingredients:
butter, softened, sugar, eggs, milk, salt, chopped walnuts, red onion chopped, cans green beans
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