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Sweet potato casserole

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Ingredients/Components

sugar - 1 c
chopped pecans - 1/2 c
milk - 1/3 c
vanilla extract - 1 tsp
brown sugar
butter - 3 Tbsp
coconut - 1 c
melted butter - 1/2 c
Rice Krispies - 2 c
eggs, well beaten - 2 item
mashed sweet potatoes - 3 c

How to make sweet potato casserole:

Topping:1 c. brown sugar1 c. coconut2 c. Rice Krispies3 Tbsp. butter1/2 c. chopped pecans Combine sweet potatoes, sugar, butter, eggs, vanilla and milk. Mix well. Spoon into 2-quart casserole. Bake at 350° for 15 minutes. Remove from oven. Combine all ingredients for topping and spread over sweet potato mixture. Bake at 350° for 15 minutes. Yield: 8 to 10 servings.

Recipe categories: Side dish, Potato, Casseroles.

Rating:

3.6

Average rating: 3.6, total votes: 7

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