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Sweet potato casserole

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Ingredients/Components

sugar - 1 c
vanilla - 1 tsp
chopped pecans - 1/2 c
milk - 1/3 c
brown sugar
melted margarine - 1/2 c
all-purpose flour - 1/4 c
eggs, well beaten - 2 item
mashed, cooked sweet potatoes - 3 c

How to make sweet potato casserole:

Topping:1/2 c. brown sugar1/4 c. all-purpose flour2 1/2 Tbsp. melted margarine1/2 c. chopped pecans Combine sweet potatoes, sugar, butter, eggs, vanilla and milk; mix well. Spoon into 2-quart casserole dish. Cover with topping. Bake at 350° for 25 minutes.

Topping: Combine all ingredients, mixing well. Sprinkle on top of potato mixture before baking.

Recipe categories: Side dish, Potato, Casseroles.

Rating:

4.7

Average rating: 4.7, total votes: 3

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