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Squash casserole

Squash casserole
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sour cream - 8 oz
  • stick butter - 1 item
  • can cream of chicken soup - 1 item
  • salt and pepper - 1 item
  • large onions - 3 item
  • medium squash - 6 item
  • bag Pepperidge Farm cornbread stuffing - 1 item

How to make squash casserole:

Cook squash in about 1 cup of water until just tender. Add butter, onions, sour cream and soup. Put large chunks of stuffing in casserole and crumbs on the top. Cook 1 hour at 350°.

Recipe categories: Squash, Side dish, Casseroles.

Rating:
Squash casserole
3.7
Average rating: 3.7 of 5, total votes: 9
Cook. Time: PT1H15M
Total Time: PT1H15M


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Related ingredients:
sugar, eggs, pkg, milk, butter, eggs, beaten
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