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Squash casserole

Squash casserole
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sour cream - 1 (8
  • salt - 1/2 tsp
  • stick butter or oleo - 1 item
  • can cream of chicken soup - 1 item
  • can sliced water chestnuts - 1 oz
  • medium onion, chopped - 1 item
  • summer squash - 2 lb
  • herb dressing - 1 pkg

How to make squash casserole:

Cook squash, onion and salt in small amount of water until tender. Add cream of chicken soup, sour cream and water chestnuts. Melt butter or oleo and mix herb dressing together. Put 1/2 of herb dressing in bottom of baking dish. Add squash mixture. Cover with remaining dressing. Bake 30 to 35 minutes at 350°.

Recipe categories: Squash, Side dish, Casseroles.

Rating:
Squash casserole
3.3
Average rating: 3.3 of 5, total votes: 4
Cook. Time: PT1H15M
Total Time: PT1H15M


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Related ingredients:
grated zucchini, chopped zucchini, thinly sliced zucchini, squash, yellow squash, grated, cooked squash, drain well then mash before measuring, zucchini, cut into 1/2-inch pieces, or 6 squash, cut up
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