Squash casserole
Squash casserole
Ingredients/Components
- egg - 1 item
- dash of salt - 1 item
- chopped onions - 2 item
- dash of pepper - 1 item
- chicken bouillon cube - 1 item
- squash - 4 item
- dash of sage - 1 item
How to make squash casserole:
Cook squash until done; drain and mash. Add onions and egg. Cook in pan like dressing with liquid mix and chicken bouillon cube. Add seasonings. Bake at 350° for 45 minutes or an hour.Recipe categories: Squash, Side dish, Casseroles.
Rating:
Related ingredients:
sugar, milk, sour cream, salt, flour, butter, oil, stick butter, grated cheese
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