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Smothered chicken

Smothered chicken

Smothered chicken
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CookItEasy.net
CookItEasy.net
Smothered chicken photo 1
Smothered chicken photo 2
Smothered chicken photo 3

Ingredients/Components

  • chicken, cut up - 1 (3
  • flour - 1/2 c
  • salt - 2 tsp
  • pepper - 1/4 tsp
  • evaporated milk, undiluted - 3/4 c
  • water - 1/2 c
  • bay leaf - 1 item
  • paprika - 1 item

How to make smothered chicken:

Wash chicken in cold water and drain. Roll chicken pieces in mixture of flour, salt and pepper, covering well. Brown in shortening. Place in baking dish. Pour milk over chicken. Add the water and bay leaf and sprinkle generously with paprika. Cover and bake. Remove cover during last 15 minutes or longer to finish browning. Bake 1 1/2 hours at 350°.

Make gravy after chicken is removed from pan.

Recipe categories: Chicken, Main dish, Whole chicken.

Rating:
Smothered chicken
3.6
Average rating: 3.6 of 5, total votes: 8
Cook. Time: PT0M
Total Time: PT0M


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