Sausage puffs

Sausage puffs



  • pkg - 1 oz
  • shredded sharp cheese - 1 lb
  • buttermilk biscuit mix - 1 c

How to make sausage puffs:

Mix sausage, cheese and biscuit mix. Shake into walnut size balls. Place on a rack on a cookie sheet. Bake 35 to 40 minutes at 350°. Serve warm.

Recipe categories: < 60 mins, Appetizers, Brunch.

Sausage puffs
Average rating: 5 of 5, total votes: 3
Cook. Time: PT45M
Total Time: PT45M

Cause of complaint:

Related ingredients:
sugar, cinnamon, eggs, pkg, milk, salt, stick butter or oleo
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