Mississippi cornbread
Mississippi cornbread
Ingredients/Components
- eggs - 2 item
- sour cream - 1 c
- salt - 1/4 tsp
- cooking oil - 1/4 c
- chopped onion - 1/4 c
- cream-style corn - 1/2 c
- self-rising corn meal - 1 c
How to make mississippi cornbread:
Mix all ingredients thoroughly and bake 20 to 25 minutes at 425°.Recipe categories: < 60 mins, Time to make, 3 steps or less.
Rating:
Related ingredients:
sugar, cinnamon, eggs, pkg, packed brown sugar, cold water
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