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Ratatouille

Ratatouille
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • salt - 1/2 tsp
  • pepper - 1/4 tsp
  • chopped onions - 1 c
  • olive oil - 1 Tbsp
  • minced garlic
  • cooked long grain rice - 3 c
  • crushed thyme leaves - 1/4 tsp
  • crushed basil leaves - 1 tsp
  • green pepper chunks - 2 c
  • large fresh tomatoes, cored - 3 item
  • each: sliced zucchini and diced eggplant - 2 c

How to make ratatouille:

Coarsely chop tomatoes (about 4 cups). Set aside. Heat oil in large saucepan. Add onion and garlic. Cook 3 to 4 minutes. Add zucchini, eggplant and green pepper. Cook 2 to 3 minutes. Add 1/2 cup water, seasonings and tomatoes. Bring to boil; reduce

Recipe categories: Eggs/dairy, Cheese, Main dish.

Rating:
Ratatouille
2.3
Average rating: 2.3 of 5, total votes: 4
Cook. Time: PT1H
Total Time: PT1H


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Related ingredients:
sugar, stick margarine, orange juice, 5 oz, frozen spinach, medium onion, chopped, dry yeast, pork sausage, blanched whole almonds, slices whole grain bread
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