Fettuccine alfredo
Fettuccine alfredo
Ingredients/Components
- pkg - 1 oz
- whipping cream - 1 pt
- Parmesan cheese
- sticks soft butter - 2 item
How to make fettuccine alfredo:
Cook fettuccine according to package directions. While fettuccine is cooking, prepare Alfredo mixture.Alfredo mixture: Whip, gradually adding each alternately, the butter, room temperature whipping cream and room temperature Parmesan cheese. Toss together the fettuccine and Alfredo sauce.
Optional: Add crab meat and/or shrimp for Seafood Alfredo.
Recipe categories: Eggs/dairy, < 15 mins, Condiments, etc..
Rating:
Related ingredients:
sugar, eggs, vanilla, pkg, sour cream, vegetable oil, whipped cream
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