Potato soup

Potato soup



  • salt - 1 item
  • pepper - 1 item
  • medium onion - 1 item
  • can Cheddar cheese soup - 1/2 item
  • small Irish potato for each person - 1 item
  • milk per person - 1 c

How to make potato soup:

Wash and peel potatoes; chop or dice. Peel onion. Cook in small amount of water until tender. Add milk, cheese soup, salt and pepper. Bring to a slow boil. Serve.

Recipe categories: Potato, Vegetables, Soups & stews.

Potato soup
Average rating: 3 of 5, total votes: 3
Cook. Time: PT40M
Total Time: PT40M

Cause of complaint:

Related ingredients:
parmesan cheese, salad dressing, large potatoes, medium potatoes, baking potatoes, frozen hash brown potatoes, sticks melted margarine, mashed sweet potato, large potatoes, sliced with peeling on, or 9 medium size potatoes
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