Potato soup
Potato soup
Ingredients/Components
- salt - 1 item
- pepper - 1 item
- medium onion - 1 item
- can Cheddar cheese soup - 1/2 item
- small Irish potato for each person - 1 item
- milk per person - 1 c
How to make potato soup:
Wash and peel potatoes; chop or dice. Peel onion. Cook in small amount of water until tender. Add milk, cheese soup, salt and pepper. Bring to a slow boil. Serve.Recipe categories: Potato, Vegetables, Soups & stews.
Rating:
Related ingredients:
parmesan cheese, salad dressing, large potatoes, medium potatoes, baking potatoes, frozen hash brown potatoes, sticks melted margarine, mashed sweet potato, large potatoes, sliced with peeling on, or 9 medium size potatoes
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