Golden parmesan potatoes
Golden parmesan potatoes
Ingredients/Components
- salt - 3/4 tsp
- flour - 1/4 c
- margarine - 1/3 c
- Parmesan cheese - 1/4 c
- dash of pepper - 1 item
- large potatoes - 6 item
How to make golden parmesan potatoes:
Pare potatoes; cut into quarters. Combine flour, cheese, salt and pepper in a plastic bag. Moisten potatoes with water; shake a few at a time in the bag, coating the potatoes with the cheese mixture. Melt margarine in a 9 x 13-inch pan. Place potatoes in one layer. Bake at 350° for 1 hour. Turn once during baking.Recipe categories: Side dish, Potato, Vegetables.
Rating:
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